The Era of the Blue Tongue
Trip Start
Nov 05, 2011
1
2
8
Trip End
Jun 30, 2012
Where I stayed
One week after my arrival in Australia, I headed up to Brisbane from Byron Bay. My one month's salary of Thai Baht was not getting me very far in Australia and I had spent a good portion of it while I was home in California. So I needed to start working pretty much immediately and Australia's third largest city seemed like a good place to do it.
I had looked online at the selection of hostels in Brisbane while I was in Byron Bay and had booked a room at the Blue Tongue Backpackers. It was described as a big house with a lot of long term residents, so I figured this would be a great place to get some advice about finding work in Brisbane. Sure enough, when I arrived I met Ronnie, a 25 year old and very tall German guy who had been doing casual hospitality work with an agency called Pinnacle. He helped me find their website and showed me how to get an RSA (Responsible Service of Alcohol certificate - mandatory for hospitality workers in Queensland since Australia has such a widespread drinking problem apparently). Mr. Ronnie was a wealth of information and I was working my first shift with Pinnacle at the Brisbane Entertainment Center within a week.
The event at the Entertainment Center was a comedy show by an Aussie comedian so the crowd was pretty much all Aussie. I just cleared glasses and bottles from the cocktail bar and tried to observe everybody. This was my first exposure to such a large crowd of Aussies and I definitely began to notice some consistencies among them. They scoff at people who drink water while drinking alcohol, they prefer to drink beer from a bottle rather than a glass, sometimes they nod their head while saying no, they tend to refer to themselves as "we" instead of I, they say "ta" for thank you, they call Sprite "lemonade" (and they just don't have our version of lemonade), they call appetizers "entrees" and entrees "mains," when you ask them how their food was they say "gorgeous" or "beautiful" instead of delicious or amazing like we do, and if you say sorry or thank you, they respond with "you're all right" when they mean no problem or you're welcome. I also noticed that white Australians have mostly either blonde, strawberry blonde or ginger colored hair, white Australian men are characteristically tall and barrel chested, and Asian Australian men are still small but muscular, unlike Thailand where the men are all out of shape. Australia has a large Asian community, but whereas the Asian population in California is largely Chinese, Japanese and Korean, in Australia they are mostly Polynesian, such as Maouri, Samoan, Tongan and Fijian, as well as South and Southeast Asian. So it was surprising and hard to get used to meeting native English speaking Asian people again, after a year and a half being surrounded by none. This was a casual event so people weren't really dressed up, but I did notice that some women were wearing short dresses and excessively high platform heels, like those you would see on a stripper or prostitute. And one gentleman had his entire body and face covered in tattoos. The crowd pretty much drank a lot of alcohol, smoke cigarettes outside and ate fried fish, meat pies and fries. So it was an interesting start.
That night, as I walked home from the Fortitude Valley train station, I noticed for the first time all of the homeless Aboriginal people hanging around the street mall (kinda like 3rd Street Promenade in Santa Monica). They generally sat in groups sipping on bottles of beer and were clearly very, very drunk. This was my introduction to the plight of Aboriginal people, who were displaced and forced into Western civilization by the English settlers that came to Australia in the late 1700s. Unfortunately, over 200 years later, there is a huge disparity and noticeable segregation between the two races and it is very apparent in Brisbane. I have been told not to make eye contact with them for my safety, which seems like a shame. But my friend Damien was approached by a very hostile Aboriginal man one day on the street right outside our house and, well, it didn't end with kind words, so I guess they were on to something. But, I digress.
Earlier that week had I spent two days working for this insanely hostile Russian woman at Abraham's restaurant in Brisbane's CBD (central business district) before she fired me - possibly because I was indignant but hey, I don't like people who are assholes treating me with disrespect. So yeah, I was indignant! That was my first experience working for a rude hospitality manager and it was not the last. I never thanked Abraham for sticking me with that atrocious woman but I figured some things are better left unsaid.
In the meantime at the Blue Tongue I also met Kira, a young German woman who directed me to the restaurant where she was working at Eagle Street Pier, a fun area with lots of restaurants overlooking the Brisbane River. I didn't end up working at her place, but did score a job at Sake, an upscale contemporary Japanese restaurant in the same area that same week. I did a trial shift on Friday night and worked my first shift the following Tuesday. All in all, things were looking up!
I had looked online at the selection of hostels in Brisbane while I was in Byron Bay and had booked a room at the Blue Tongue Backpackers. It was described as a big house with a lot of long term residents, so I figured this would be a great place to get some advice about finding work in Brisbane. Sure enough, when I arrived I met Ronnie, a 25 year old and very tall German guy who had been doing casual hospitality work with an agency called Pinnacle. He helped me find their website and showed me how to get an RSA (Responsible Service of Alcohol certificate - mandatory for hospitality workers in Queensland since Australia has such a widespread drinking problem apparently). Mr. Ronnie was a wealth of information and I was working my first shift with Pinnacle at the Brisbane Entertainment Center within a week.
The event at the Entertainment Center was a comedy show by an Aussie comedian so the crowd was pretty much all Aussie. I just cleared glasses and bottles from the cocktail bar and tried to observe everybody. This was my first exposure to such a large crowd of Aussies and I definitely began to notice some consistencies among them. They scoff at people who drink water while drinking alcohol, they prefer to drink beer from a bottle rather than a glass, sometimes they nod their head while saying no, they tend to refer to themselves as "we" instead of I, they say "ta" for thank you, they call Sprite "lemonade" (and they just don't have our version of lemonade), they call appetizers "entrees" and entrees "mains," when you ask them how their food was they say "gorgeous" or "beautiful" instead of delicious or amazing like we do, and if you say sorry or thank you, they respond with "you're all right" when they mean no problem or you're welcome. I also noticed that white Australians have mostly either blonde, strawberry blonde or ginger colored hair, white Australian men are characteristically tall and barrel chested, and Asian Australian men are still small but muscular, unlike Thailand where the men are all out of shape. Australia has a large Asian community, but whereas the Asian population in California is largely Chinese, Japanese and Korean, in Australia they are mostly Polynesian, such as Maouri, Samoan, Tongan and Fijian, as well as South and Southeast Asian. So it was surprising and hard to get used to meeting native English speaking Asian people again, after a year and a half being surrounded by none. This was a casual event so people weren't really dressed up, but I did notice that some women were wearing short dresses and excessively high platform heels, like those you would see on a stripper or prostitute. And one gentleman had his entire body and face covered in tattoos. The crowd pretty much drank a lot of alcohol, smoke cigarettes outside and ate fried fish, meat pies and fries. So it was an interesting start.
That night, as I walked home from the Fortitude Valley train station, I noticed for the first time all of the homeless Aboriginal people hanging around the street mall (kinda like 3rd Street Promenade in Santa Monica). They generally sat in groups sipping on bottles of beer and were clearly very, very drunk. This was my introduction to the plight of Aboriginal people, who were displaced and forced into Western civilization by the English settlers that came to Australia in the late 1700s. Unfortunately, over 200 years later, there is a huge disparity and noticeable segregation between the two races and it is very apparent in Brisbane. I have been told not to make eye contact with them for my safety, which seems like a shame. But my friend Damien was approached by a very hostile Aboriginal man one day on the street right outside our house and, well, it didn't end with kind words, so I guess they were on to something. But, I digress.
Earlier that week had I spent two days working for this insanely hostile Russian woman at Abraham's restaurant in Brisbane's CBD (central business district) before she fired me - possibly because I was indignant but hey, I don't like people who are assholes treating me with disrespect. So yeah, I was indignant! That was my first experience working for a rude hospitality manager and it was not the last. I never thanked Abraham for sticking me with that atrocious woman but I figured some things are better left unsaid.
In the meantime at the Blue Tongue I also met Kira, a young German woman who directed me to the restaurant where she was working at Eagle Street Pier, a fun area with lots of restaurants overlooking the Brisbane River. I didn't end up working at her place, but did score a job at Sake, an upscale contemporary Japanese restaurant in the same area that same week. I did a trial shift on Friday night and worked my first shift the following Tuesday. All in all, things were looking up!




Comments
enjoying ur travel blog like im rt there w u ;)